Franchisees Invited
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First-of-its-kind

First in Vijayawada to have a Rajasthani, Gujarati, & North Indian Sampoorna Thali themed dining restaurant
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Alluring Menu

From an unlimited full thali to chaat, kachori, lassi and more; our menu is undeniably desirable for the customers
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Scalable model

Strongly built supply-chain and standard processes across restaurants makes it an easily scalable model
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All-rounded approach

Fair profits for stakeholders, a responsive place for employees and a business model made for growth; we operate on wellbeing of all

Why Rajbhog?

Established in 2022, Rajbhog Restaurant & catering service is a progressive brand in Vijayawada that has seen a tremendous growth and liking among the restaurant audience. Based as a casual dining restaurant, designed and conceptualized on Rajasthani, Gujarati, & North Indian Sampoorna Thali theme, Rajbhog is the first-of-its- kind in the city capturing the attention of many food lovers.

Founded by young professionals with a strong background experience in hospitality industry has helped the brand have a solid business model, and successfully run with a vision to enrich customer experience in spaces that inspires and enliven the people who frequent them.

Why Partner With Rajbhog

Fair profits for the franchisee owners and investors, and a rewarding place to work for the employees, we have more than one reason to partner with.

Strong Brand Image

  • Vijayawada’s well -established & popular restaurant brand, since 2022
  • Highly rated and reviewed by patrons on social media platforms

Experienced Management Team

  • Founded by highly qualified professionals with passion for F&B segment
  • Professional management team, having rich experience in the F&B domain
  • Trainings, skill enhancement and other facilities emphasizes on team welfare all along

Robust Processes & Scalable Model

  • Robust supply chain ensuring a scalable business model
  • Uniform and consistent standards across restaurants, ensuring satisfaction of patrons as well as new customers
  • Audits ensure a constant monitoring of food and service standards followed

Service-Inclined

  • Focus on serving quality and fresh food with prompt service
  • Carefully designed menu to suit the taste and preferences of Indian consumers
  • Continuous innovation aimed at customer satisfaction and enriched gastronomic experience

Mantra to Success

  • Trainings and skill enhancement programs enhance quality of food prepared and consistency in service
  • Cost control as an integral part of the business, enables to provide quality food keeping our prices reasonable across outlets
  • Brand reputation for providing authentic and unique Thali delicacies appeals to a wide and varied clientele

Franchise Overview

Total Investment
 55 to 60 Lakhs
Area Required 2500 to 3500 Sqft.
Franchise Fee 11 Lakhs
Average Payback 12 to 18 Months
Royalty 5 %

Partner With A Brand That’s Here To Expand!

Rajbhog concept combines quality food, ambiance and a superior staff to create a sense of ‘belonging ‘ in order to reach our goal of overall value in the dining experience.

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