Kritunga
The home to flavours of Rayalaseema
Kritunga was established in the year 2002 to bring flavours of Rayalaseema cuisine to food lovers in Hyderabad. A menu of dishes curated by dedicated chefs and staff, today remains to be one of the favourite brands in restaurant chains, in South India.
Kritunga aims to serve authentic Rayalseema fare in comfortable surroundings and at prices that do not burn the pockets of the customers. Our concept combines quality food, ambiance and a superior staff to create a sense of ‘belonging’ in order to reach our goal to give a holistic value to the dining experience. We offer fair profits for the franchise owners and investors, and a rewarding place to work for the staff.
We have now spread across 4 cities and are only growing. Partner with us today, and let’ s grow not only as a brand but as a team.
Franchise! Why Kritunga
Franchise Engagement - Requirements
The total space requirement for each outlet can be anywhere between 2000 to 3000 sft. The outlet should be able to comfortably seat a minimum of 50-75 customers at any given time. The restaurant will need to feature a comfortable and open design. The feel of the restaurant should be rustic and contemporary at the same time.
Franchise Details
| Area Required | 1000 sft-3000 sft |
| Total Investment | INR 30 lakhs approx. |
| Franchisee Fee | One-time payment of INR 10 Lakhs |
| Average Payback | 12 to 15 months |
| Royalty Payable | 4%-8% (Based on revenue bracket) |
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